Sausage and Roasted Root Vegetables

Sausage and Roasted Root Vegetables

That title says it all.  This is such a straightforward dish that I almost feel like talking about it will make it more complicated than it should be.  Though we’re moving into warmer weather, comfort food is always a great thing to have on the menu.

For the most part I will not be giving actual counts on the ingredients for this one.  This is essentially one that you change up as you feel necessary.  Although I will mention the amount of spices I used even though that too is more of an eyeball estimate.

Ingredients

rutabaga
turnip
potato
carrot
onion
mushroom
Sausage
garlic
1 12 oz can diced tomato
1 tablespoon italian seasoning
1/4 teaspoon chipotle powder
1/4 teaspoon paprika

Method

small to medium dice everything.  Mix with seasonings, and 1 tablespoon olive oil.  Cook at 350 for roughly 1.5 hours or till veggies are tender.  cook at 400 for 15 minutes to brown the top.

Time for a pint…

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